Al-Ayen University is interested to find out the best ways that have great impacts on protection of the environment. This includes the following main topics according the sustainable development goals:
Clean water and sanitation (SDG6): A future research plan has been put by a number of academic staff in the University to study the impact of adequate water supply, sanitation, and hygiene on the human life, agriculture, aquaculture in Dhi Qar governorate.
Responsible consumption and production (SDG12): The University is following up with high attention the ethical food sources provided in the University. The food waste and hazardous materials are also under our consideration.
Life below water (SDG14): In a collaboration with other local institutions, the University is planning to offer educational programs to increase the community awareness about the management/conservation of water (including irrigation), fisheries (including destructive fishing practices), aquaculture, and tourism.
Life on land (SDG15): The University is interested to provide a research plan about sustainable use of land and sustainably farmed food on campus. In addition, evaluating the exciting ecosystems will be involved in the aforementioned research plan.
